Thursday 21 July 2011

Easy finger food lets make it an adventure!

I have long believed that good food, good eating is all about risk. Whether we’re talking about unpasteurized Stilton, raw oysters or working for organized crime ‘associates,’ food, for me, has always been an adventure. —–Anthony Bourdain

 

It's time to start the Easy finger food adventure!

Lets start the journey with what many people would call the ultimate easy finger food,

OYSTERS!

These beautiful jewels of the sea are so easy and so tasty that they just have to be our first post.

So grab yourself a dozen or so (make sure they are fresh) shuck them if you know how ( most fishmongers will have shucked oysters) get some lemon wedges, Tabasco sauce, or whatever you love to add to these beauties and get stuck in.

Namibian-oysters-gourmet-food

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